Our story
It all began with a business problem.
Medical sales reps needed a way to find reliable catering for sales meetings all over the US. To solve it, we built ezCater — the platform, the network of restaurants, the relationships. But along the way, we wound up building something even bigger, helping to reshape the standard of what it means to bring food into a professional setting.
At ezCater, we understand that ordering food for the workplace is different.
The stakes are higher, the expectations more demanding. Food for work has to work. As the #1 food tech platform for workplaces in the US, you can trust ezCater.
Today, food for work is onsite, offsite, full-time, hybrid, any time of day or night.
It’s fluid and flexible, in sync with the rhythms of the modern workplace. And, with employees expecting more from their employers — and employers seeing how meaningful perks like food make their people more engaged, productive, and happy — the stakes of getting food for work that works are higher than ever.
At ezCater, we’ve always sought not just to keep pace with how American workers eat, but to innovate ahead of the curve. It’s how we’ll continue to build upon our story — a story that will unfold wherever food and work intersect and, above all, where we can make it work better.
Our offices
We have offices in Boston and Denver but we work from everywhere. 45 states and growing in fact. (We’re hiring — join us!)
Boston
40 Water Street, 5th Floor
Boston, MA 02109
Denver
999 18th Street, Suite 200ST
Denver, CO 80202