Ensuring meal variety
GEODIS had a distributed group of employees ordering food for different purposes and using different payment methods. It was hard to keep track of everything.
Endless piles of paperwork
With each employee using different methods to order food for their events, tracking down invoices and receipts could take hours.
Time-consuming reporting
The company wanted to be able to report on who ordered what and why. With no centralized reporting, understanding their total food spend was difficult.
More variety
Each campus can easily log on to ezcater.com, enter their address, and find a variety of local restaurants that deliver. Campuses no longer have to rely on the same options.
One centralized solution
All of the company’s food ordering is finally in one place, which makes it simple to understand who’s ordering what (and why) in just a few minutes.
Streamlined processes
The company is now saving hours of time that used to be spent tracking people down to get invoices processed and receipts sent to the right places.
